Currently I am in the rather extensive process of cutting up 448 pieces of origami paper into quarters by hand. Yes the blade on my trusty paper cutter has bit the dust so I must use scissors to do the task. At about halfway finished I have not encountered any hand cramps or really botched cuts, so I consider this a win, the bigger win, of course is planning all the fun things I am going to fold with the paper when I am done. Pretty soon I will have to either start selling them or just leaving them on random people's doorsteps, because I am running out of room to store said origami!
Today's tea is an herbal blend by Just Organic Tea, Just a Trio of Tulsi, which is, as the name implies, a blend of three different kinds of Tulsi. Also known as Holy Basil, this Indian herb is used in both Ayurveda and is considered sacred to the Hindu religion. This specific tea blends together Krishna (purple leaf or dark leaf) Tulsi, Rama (green leaf) Tulsi, and Vana (wild leaf) Tulsi, though I am not experienced enough in Tulso to tell the difference just yet. The aroma quite herbaceous with strong notes of basil, sage, and a hint of lemon. There is a finishing note of sweet hay.
Brewing the leaves brings out a nice peppery aroma in the wet leaves, along with a much clearer citrus and a very strong basil aroma. Again there is a finishing note of sweet hay...I find myself tempted to cook with this tea, I bed it would taste very good with fish or chicken.
It is time to drink my herbal brew. The taste is, as expected, quite herbaceous, there are strong notes of basil and a slight hint of citrus. This fades to lettuce which also lends to a cooling sensation that was perfect (when I wrote the tasting notes for this tea in my notebook it was blistering hot) and very relaxing. The mouthfeel is very smooth and the aftertaste was honey sweet. Each time I try a Tulsi tea I seem to like it more and more, the flavors are complex enough to hold my interest, while at the same time being simple enough to just relaxingly sip without thinking about it. I will certainly have to try more of this because I have a sneaking suspicion it would be good iced!